All cottage food products, with a specialty in fermenting. Check out my adventures in making North Texas’ most unique hot sauces!
January - March (First & Third Sat. 9AM - 1PM)
April (Every Sat 9AM - 1PM)
May to Mid October (Tues/Sat • 7:30 AM - 1 PM)
Mid-October to December (Sat 9AM - 1PM)
Hours Today: Closed
